Feeds:
Posts
Comments

Archive for November 8th, 2009

Arroz con Chicken et Peas

Mother may have made the world’s greatest pelau (pronounced, pä-lou’) the Trinidadian version of the one-pot rice, meat and legumes dishes found across the Caribbean, Cuba has arroz con pollo, Puerto Rican’s make arroz con gandules, and Haitians, diri ak pwa. I’m no anthropologist so, I don’t know what socio-cultural history contributed to the spread [...]

Read Full Post »